Laal Maas
Ingredients 1kg mutton 100gm garlic paste 50gm crushed garlic cloves 25gm crushed ginger 100gm ginger paste 200gm tomato purée 150gm whipped curd 300gm desi ghee (clarified butter) 2 bay leaves 4 tsp …
Ingredients 1kg mutton 100gm garlic paste 50gm crushed garlic cloves 25gm crushed ginger 100gm ginger paste 200gm tomato purée 150gm whipped curd 300gm desi ghee (clarified butter) 2 bay leaves 4 tsp …